Tudor Elderflower Fritters

During the past few months, I have observed a growing interest in ‘foraging’ food in the western hemisphere, something that would have been done on a daily basis in Tudor England. Well, today we make the most of this trend and enjoy some hedgerow harvesting of our own. We are going to dive into this simple … Read more

Anne of Cleves’ Inspired Tudor Recipes from Germany

In this month’s Great Tudor Bake Off, we travel to sixteenth-century Germany and indulge in some sweet and sticky German pastries enjoyed, no doubt, by the likes of Anne of Cleves before she left her homeland for England. It is well-known that the German Princess became homesick at some point, and given these delicious delicacies, … Read more